How to preserve fresh thyme

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Savory Beef Stew, Thyme Herb, Roasted Garlic Chicken, Herb Gardening, Garlic Oil, Cooking 101, Gardening 101, Culinary Herbs, Apartment Style

Thyme is a culinary herb that tastes just as great dried as it does plucked straight from the garden. It’s also an herb that is incorporated more during the actual cooking process and less as a finishing note or garnish, making thyme a prime candidate for preserving. Over the summer, thyme should always be in constant rotation in your dehydrator or oven. You’ll thank me this winter, when you’re adding it to lentil soup, savory beef stew, or lemon-garlic roasted chicken.

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