Japanese rolled omelet

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Savory Tamagoyaki (Kansai-Style Japanese Rolled Omelet) Tamagoyaki Recipe, Rolled Omelette, Japanese Side Dish, Using Chopsticks, Dashi Broth, Nori Seaweed, Global Cuisine, Japanese Dishes, Non Stick Pan

Tamagoyaki is a classic and popular Japanese dish that can be made quickly with just a few ingredients. When you take a bite, the delicate and delightful flavor of the eggs spreads through your mouth. This is a Kansai-style recipe that is subtly salty, not sweet.

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