Maharastrian recipes

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Masale Bhat Recipe, Marathi Recipes, Maharashtra Food, Spicy Rice Recipe, Wedding Recipes, Konkani Recipes, Recipes Spicy, Recipes In Marathi, Maharashtrian Recipes

Masale Bhat Recipe

Marathi Recipes

Maharashtra Food

Spicy Rice Recipe

Wedding Recipes

Konkani Recipes

Recipes In Marathi

Maharashtrian Recipes

Masale Bhat Recipe

Masale bhat is an authentic maharastrian rice delicacy made with homemade ground masalas and vegetables cooked with rice. It is generally served with Matha which is a spiced buttermilk. My aai is v…

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Dry Peanut Chutney, Maharashtrian Dishes, Indian Dips, Marathi Food, Chutney Varieties, Maharashtrian Food, Pomfret Fish, Easy Indian Dessert Recipes, Fish Fry Recipe

Dry Peanut Chutney

Maharashtrian Dishes

Chutney Varieties

Maharashtrian Food

Easy Indian Dessert Recipes

Fish Fry Recipe

Shengdana ani Lasanachi Sukki Chutney / Maharashtrian Peanut Garlic Dry Chutney

A Lipsmacking Dry Chutney variety from the Maharashtrian Cuisine that is easy to make and uses 3 key ingredients, Garlic, Peanuts and Chillies.

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Jhunka Bhakar, Besan Recipe Indian, Maharashtra Recipes, Zunka Recipe, Marathi Food, Maharashtrian Food, Marathi Culture, Maharashtrian Recipes, Indian Veg Recipes

Besan Recipe Indian

Maharashtra Recipes

Maharashtrian Food

Marathi Culture

Maharashtrian Recipes

Indian Veg Recipes

Maharashtrian Zunka Recipe

Zunka (Jhunka) is a traditional Maharashtrian dish made using besan (chickpea flour). Make it using my easy recipe.

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Thalipeeth is a traditional and wholesome flatbread that hails from the western Indian state of Maharashtra. This nutritious and flavorful dish is made from a blend of various grains and spices, making it a popular choice for breakfast or as a snack in Maharashtrian cuisine. Thalipeeth is known for its distinct taste and texture, and it is often served with accompaniments like yogurt, chutney, or pickle. Thalipeeth Photography, Thalipeeth Recipe, Maharashtra Food, Maharashtrian Food, Indian Fast Food, Cucumber Tea Sandwiches, Maharashtrian Recipes, Recipes Snacks, Veg Dishes

Thalipeeth Photography

Thalipeeth Recipe

Maharashtra Food

Maharashtrian Food

Indian Fast Food

Cucumber Tea Sandwiches

Maharashtrian Recipes

Thalipeeth Recipe - Easy Maharashtrian Thalipeeth Recipe - Khaddoroshik

Thalipeeth is a traditional and wholesome flatbread that hails from the western Indian state of Maharashtra. This nutritious and flavorful dish is made from a blend of various grains and spices, making it a popular choice for breakfast or as a snack in Maharashtrian cuisine. Thalipeeth is known for its distinct taste and texture, and it is often served with accompaniments like yogurt, chutney, or pickle.

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10 Best Traditional Maharashtrian Recipes - Vanita's Corner Maharastrian Recipes, Maharashtrian Food, Konkani Recipes, Regional Recipes, School Exhibition, Maharashtrian Recipes, School Lunch Recipes, Beans Curry, Naan Recipe

Maharastrian Recipes

Maharashtrian Food

Konkani Recipes

Regional Recipes

School Exhibition

Maharashtrian Recipes

School Lunch Recipes

10 Best Traditional Maharashtrian Recipes - Vanita's Corner

10 best traditional Maharashtrian Recipes to try

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15-min Matki Chi Usal Recipe | मटकीची उसळ| Moth Beans Gravy | Vegan and Gluten Free Recipes Matki Recipe Indian, Matki Usal Recipe, Moth Beans Recipe, Usal Recipe, Daal Recipes, Vegan And Gluten Free Recipes, Gravy Vegan, Maharashtrian Food, Tiffin Recipes

Matki Recipe Indian

Matki Usal Recipe

Moth Beans Recipe

Vegan And Gluten Free Recipes

Maharashtrian Food

Matki Chi Usal

Matki Chi Usal is a delicious curry from Maharashtra made with moth beans and served with flatbreads or Pav (dinner rolls)

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THE CHEF and HER KITCHEN: Kothimbir Vadi Recipe | Kothmir Wadi | Maharashtrian Snacks Recipes Brunch Decorations Ideas, Kothimbir Vadi, Ideas For Brunch, Brunch Decorations, Street Food India, Maharashtrian Recipes, Veg Snacks, Indian Appetizers, Breakfast Recipes Indian

Brunch Decorations Ideas

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Kothimbir Vadi Recipe | Kothmir Wadi | Maharashtrian Snacks Recipes

Kothimbir Vadi is basically fritters made up of Coriander leaves using besan(chickpea flour).You can basically call them as Coriander-Ch...

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Kothimbir Vadi, Indian Sides, Snacks Savory, Maharashtrian Food, Healthy Indian Snacks, Maharashtrian Recipes, Iranian Recipes, Diwali Snacks, Dhokla Recipe

Maharashtrian Food

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Maharashtrian Kothimbir Vadi: A Perfect Tea-Time Snack

Maharashtrian Kothimbir Vadi: A Perfect Tea-Time SnackMaharashtrian Kothimbir Vadi: A Perfect Tea-Time SnackBy Nikita ToppoJuly 28, 2023Made with gram flour, coriander leaves, peanuts and spices, it is a popular tea-time snack in Maharashtra. Here is a simple recipe to prepare kothimbir vadi at home.Ingredients1 bunch fresh coriander (chopped), 1 tbsp besan, 1 tbsp garlic and

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Maharashtrian Food Recipes, Thecha Recipe, Cucumber Raita Recipe Indian, Maharashtra Food, Dosa Chutney, Maharashtrian Food, Food Of Maharashtra, Arunachal Pradesh Traditional Food, Maharashtrian Recipes

Maharashtrian Food Recipes

Cucumber Raita Recipe Indian

Maharashtra Food

Maharashtrian Food

Food Of Maharashtra

Arunachal Pradesh Traditional Food

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Maharashtrian Food Recipes

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Traditional Anarsa Recipe With Curd (Apoopa) pastry-like snack and is made from soaked powdered Rice, Jaggery or Sugar , Poppy seed and Ghee. Anarsa Recipe, Adhik Maas, Diwali Faral, Shrikhand Recipe, Veggie Crackers, Diwali Special Recipes, Maharashtrian Recipes, Burfi Recipe, Brass Plates

Shrikhand Recipe

Veggie Crackers

Diwali Special Recipes

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Traditional Anarsa Recipe With Curd (Apoopa)

Traditional Anarsa Recipe With Curd is an authentic Maharashtrian sweet dish. It is a pastry-like snack and is made from soaked powdered Rice, Jaggery or Sugar , Poppy seed and Ghee. It is one of the most common sweets made for Diwali Faral. Anarsa also known as Apoopa are made specially during the Adhik Maas and are donated with Ghee Deepa as Dana in brass plates and is called Apoopa Dana. My mother-in-law taught how to make it with sugar, instead of jaggery that is more commonly used…

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