Mexican noodle soup

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Sopa De Fideo Ingredients: 1/4 cup extra-virgin olive oil or neutral oil 6 oz. fideo or vermicelli, broken into 1″ pieces 1 tsp. kosher salt, divided 1/2 white onion, finely chopped 2 large or 4 small cloves garlic, finely chopped 1 (14-oz.) can whole tomatoes 1/2 tsp. ground coriander 1/2 tsp. ground cumin 6 cups store-bought or homemade low-sodium chicken broth Crumbled queso fresco, fresh cilantro, and lime wedges for serving #Soup #Quickrecipe Fideo Soup Recipe, Mexican Noodle Soup, Can Whole Tomatoes, Fideo Recipe, Garlic Broth, Canning Whole Tomatoes, Low Carb Mexican, America Food, Fall Soup Recipes

Sopa De Fideo Ingredients: 1/4 cup extra-virgin olive oil or neutral oil 6 oz. fideo or vermicelli, broken into 1″ pieces 1 tsp. kosher salt, divided 1/2 white onion, finely chopped 2 large or 4 small cloves garlic, finely chopped 1 (14-oz.) can whole tomatoes 1/2 tsp. ground coriander 1/2 tsp. ground cumin 6 cups store-bought or homemade low-sodium chicken broth Crumbled queso fresco, fresh cilantro, and lime wedges for serving #Soup #Quickrecipe

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