Miso dinner recipe

This collection of dietitian-designed recipes with miso will give you plenty of ideas for ways to use miso paste in your cooking. Here you’ll find miso recipes for seafood, vegan mains, soups, salads, sides, and sauces. With this roundup, you’ll never have to ask “what to do with miso paste?” again!

If you bought miso but only needed a spoonful, these miso recipes will finally help you put the whole thing to use.

Miso Butter Mushroom Risotto | Rainbow Plant Life- This is the best vegan mushroom risotto you'll try. It's creamy and velvety and packed with umami, thanks to miso butter mushrooms. It tastes just like classic risotto but is dairy-free and vegan. Click for the recipe!

This Miso Salmon recipe is sweet and savory, but perfectly balanced, and best served with white rice and blistered veggies. Broil fresh salmon fillets after a quick marinade, making this easy enough for weeknights, but special enough to impress friends and family! Dairy-free, Gluten-free (with slight adaption)

Spicy miso noodles made with a rich miso-based sauce with spicy kick from chili garlic paste. Ready in minutes, these noodles are a must-try!

All it takes is 15 minutes to whip up a batch of these stir-fried Miso Noodles!

Spice up your meal with these miso chili noodles, where savory meets a kick of heat!

All made in the instant pot (or in one pot on the stove), using healthy, pantry staple ingredients.

Sweet and salty, and perfect served up on some steaming egg fried rice – it’s one of those dishes that can be prepped ahead of time, then cooked and plated up in under 20 minutes.

For a quick, easy, flavorful dinner, this Honey Miso Chicken is juicy on the inside with a gorgeous caramelized crust on the outside.