Mushroom with rice recipes

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Stir Fried Mushrooms, Non Meat Dinner Ideas, Oyster Mushroom Recipe Stir Fry, Easy Vegetable Meals, Easy Weekday Dinners Families, Volume Eating Recipes, Food Ideas Vegetarian, Veggie Dinner Ideas, Mushroom Dinner

VEGSharing is caring!!! The Crispy and perfect chew texture of mushrooms makes this dish a winner. Nicely coated with a batter, these mushroom slices are shallow fried and tossed in a flavorful chili garlic sauce. It can be served as an appetizer or main. Vegan, plant-based, and unique. This is the most effortless restaurant-style meal....Read On →

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Japanese Mushroom Rice (Kinoko Gohan) きのこご飯 - Okonomi Kitchen Mushroom Mix Recipe, Asian Mushrooms Recipes, Japanese Mushroom Rice, Japanese Mushroom Recipes, Korean Mushroom Recipes, Japanese Food Vegetarian, Ground Beef Mushroom Recipe, Japanese Meal Prep, Shiitake Mushroom Recipes

Japanese Mushroom Rice (Kinoko Gohan) is a savory, umami-rich dish made with a mix of mushrooms, soy sauce, and shio kombu, cooked to perfection in a rice cooker. This easy one-pot recipe brings out the deep flavors of the mushrooms, making it an ideal side or hearty main dish that's both comforting and flavorful.

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Miso Garlic King Oyster Mushrooms over rice King Mushrooms Recipe, Asian Oyster Mushrooms, King Oyster Mushroom Tacos, Oyster Mushroom Recipe Stir Fry, King Oyster Mushrooms Recipes, Mushroom Dishes Dinners, Asian Mushroom Recipes, Oyster Mushroom Stir Fry, Oyster Mushroom Recipes

These Miso Garlic King Oyster Mushrooms are inspired by the grilled king oyster mushrooms at Taiwanese night markets. I sliced the mushrooms into 2-inch thick pieces that made the mushrooms pieces appear like scallops. I then seared these to release excess moisture before cooking down the mushroom “scallop” pieces in an umami sweet-savory sauce with white miso paste, sake, mirin, soy sauce, and sugar. I then finished the mushrooms with vegan butter and garlic. Topped these with furikake and…

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