Pasta recipe with olive oil

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It's time for an at-home date night and it's going to be a good one! Spaghetti aglio e olio is a simple, comforting pasta dish made with roasted garlic (aglio), olive oil (olio), fresh parsley and some crushed red peppers. It's ultra easy to make and yet incredibly gourmet. Use your favorite gluten-free pasta for a meal with no allergens and all the flavor!

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You'll be serving delicious, easy to make, Pasta Aglio e Olio In 20 minutes! Glistening pasta loaded w/ olive oil, toasty garlic, fresh lemon & parsley!

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Discover the magic of authentic Italian cuisine with this Fettucine Aglio e Olio recipe! Dive into perfectly cooked pasta strands coated in a rich, garlicky olive oil sauce, punctuated with hints of red pepper and lemon zest. Finished with freshly grated parmigiano and parsley, this dish is a celebration of simplicity and flavor. Perfect for weeknight dinners or special occasions. Craving more delectable recipes? Click now and get cooking! Pasta And Oil Recipes, Simple Pasta Recipes Olive Oil, Aglio Olio Pasta Recipes, Olive Sauce For Pasta, Fettuccine Aglio E Olio, Oil Base Pasta, Pasta With Olive Oil Sauce, 12 Tomatoes Fettuccine Aglio E Olio, Lemon Olive Oil Pasta Sauce

Indulge, in an adventure of flavors across Italy, with this mouthwatering Fettucine Aglio e Olio. This dish effortlessly combines simplicity and elegance turning each strand of fettuccine into a canvas coated with a golden sauce made from fragrant garlic slices and exquisite olive oil. The subtle kick of pepper awakens your taste buds while the zesty touch of lemon and the freshness of parsley add a vibrant and invigorating layer to every bite. Beyond being a meal this dish pays homage to…

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