Pecan pies in a muffin tin

These mini pecan pies without corn syrup have amazing flavor because they use real maple syrup! Pecan tassies are easy to make in a muffin pan with 8 ingredients. Make them ahead of time and freeze for the holidays. #minipies #minipecanpies #pecanpie #thanksgivingpie

These Mini Pecan Pies are easy to make and can also be made ahead of time. These are the perfect mini treat for Thanksgiving too!

These one-bowl, make-ahead Mini Pecan Pies will be your go-to holiday party dessert. Get all the flavor of pecan pie in bite-size form!

These mini pecan pies are one of my favorite recipes of all time. I'm from the South, so pecan pie is a big deal. Super simple, you don't even need a mixer!

With all the buttery, flaky, nutty goodness of the classic, these cookies are little bite-sized versions of pecan pie. Pecan pie cookies, also known as pecan tassies, are sure to disappear fast.

Small, flaky pastry tarts filled with a rich, buttery pecan

DAINTY BITE on Instagram: "Perfect mini pecan pies are the easiest to make and so so good. You will need: 3/4 cup toasted pecans chopped roughly 1 egg 1 tsp vanilla extract 1 1/2 tbsp butter melted or room temperature 1/4 cup dark brown sugar 1/4 cup light brown sugar 1 roll refrigerated pie crust @pillsbury Chocolate chips/ optional Preparation: Toast the pecans and let them cool completely. Chop roughly and set aside. In a clean bowl whisk the egg, vanilla then add the butter…

Pecan Tassies are like mini pecan pies (but not as sweet) made with a cream cheese tart shell. They're buttery, lightly sweet and so nutty!

These tart-like cookies feature the flavors and textures of pecan pie -- tender, buttery crust, crunchy pecans, and brown-sugar filling -- all in one bite. Martha made this recipe on Martha Bakes 409.

Pecan Pie Tarts are the ultimate bite-size indulgence! With their buttery crust and nutty pecan filling, these little treats are ideal for holiday gatherings, afternoon snacks, or just whenever you need a sweet pick-me-up.