Persimmon galette

I generally dislike baking *but* the two pastry-like things I do like to bake are scones and galettes because they’re both pretty forgiving. I also think that galettes > pies. Disclaimer: I am definitely not a baker but these are some persimmon galettes I brought…

Discover the perfect balance of sweet and tart with this easy Persimmon Galette recipe. Featuring ripe Fuyu persimmons, a flaky crust, and a hint of cinnamon, this rustic dessert is ideal for any occasion. Impress your guests and family with this not-too-sweet treat!

A hidden layer of chocolate takes these fruity galettes up a notch.

vegan, egg-free, dairy-free, gluten-free, soy-free Crust adapted from Evergreen Kitchen. Filling adapted from Lazy Cat Kitchen. A beautiful Wintery tart with sweet persimmons, a touch of spiced rum, and almond frangipane filling (though you could use just about any in-season fruit). A quick buckwheat and almond gluten‐free press‐in crust makes this easy to whip up, no chilling required.

Carrie Blease’s Persimmon Galette With Cardamom Ice Cream

Persimmon and membrillo galette

What a gorgeous fruit, don't you think so? I love persimmons and with a galette even better. I specially like of galettes the old fash...

These persimmon tarts are a fun autumn dessert. It’s full of texture and different flavors to keep your palate entertained. Crunchy graham cracker crust filled with cinnamon maple cream cheese and topped with thinly sliced Fuyu persimmons. Yield: 4 five-inch tarts or one 9-inch tart

I love the classic French apple tart. It is so incredibly simple and yet there’s something about the proportion of syrupy soft fruit to flakey buttery puff pastry that is just perfect (I really hate the texture of large chunks of cooked soft fruit). I’ve substituted apples for persimmons, which I’ve had a love affair […]

This persimmon galette is going to be a game changer for your Thanksgiving menu, not your typical dish, but always a crowd favorite!