Pork posole recipe

Traditional Mexican pozole rojo is a rich, brothy soup made with pork, hominy, and red chiles. To serve, each bowl is piled with shredded cabbage, radishes, cilantro, lime, and avocado.

Pork pozole verde is a traditional Mexican stew loaded with tender braised pork and hominy in a green chile broth. It's cozy, a little spicy, and packed with flavor!

Comfortingly spicy, pork pozole verde is a Mexican soup with white hominy. Packed with poblanos and tomatillos for greenness, it's perfect.

Use your leftover pulled pork and a quick homemade enchilada sauce to make this super fast and easy, intensely flavored 30 Minute Posole.

Pozole Rojo is a classic Mexican stew, where pork and hominy simmer in a well seasoned, chili pepper enhanced broth.

This New Mexico Posole recipe is a hearty, flavorful pork soup or stew that is made with New Mexico red chiles, garlic, pork, and hominy.

Warm up with a bowl of comforting Smoky Pork Posole! 🥣 This traditional Mexican stew is made with tender pork, hominy, and smoky spices, creating a bold and flavorful dish perfect for dinner. 🌶️ It’s an easy, one-pot recipe that brings a little heat and a lot of flavor to your table. 👉 Save this Pin and try it tonight! #PorkPosole #MexicanRecipes #StewRecipes #ComfortFood #OnePotMeals #DinnerIdeas #HomemadePosole #EasyDinnerRecipes #PorkRecipes

This pozole rojo recipe (posole) is the most comforting Mexican soup loaded with pork and hominy, spiced with vibrant red chilies and lots of toppings.

Full of tender pork and crunchy toppings, this spicy pozole rojo recipe is a full Mexican meal in a bowl. A flavorful gift from the Aztecs!

Garnished with radish slices, onions, cabbage and herbs, the tender pork for this Mexican Red Pozole is cooked in a delicious chili broth with white hominy.