Potato dough

Having leftover mashed potatoes? Turn them into this easy mashed potato flatbread! It’s a yeast-free & oil-free side dish that everyone loves!

We love this classic recipe for potato pirozhki. The soft homemade dough is filled with a cheesy potato filling then fried.

These viral potato pillows are creamy on the inside and crunchy on the outside making them the most fun snack or appetizer ever. Serve them with your favorite dipping sauce.

Irish potato bread, or farls, is a staple everyone should know how to cook. Simple to make using only four ingredients, potato, flour, butter, and salt. They are the perfect accompaniment to an Ulster Fry (Irish Breakfast).

German Potato Dumplings (Kartoffelknödel) prepared with a simple potato dough. Perfect dumpling side dish with Sauerbraten or Goulash.

These fried potato dumplings, called Schupfnudeln in German, are made with eggs, flour, butter, and a pinch of nutmeg for a tasty side dish or snack.

There's nothing quite like the smell and taste of homemade bread! And this Potato Bread recipe is one of the best homemade bread recipes out there!

Super soft and buttery, these Potato Rolls are quickly becoming a staple! Mashed potatoes are the secret ingredient that make these rolls super soft for days after they’ve been made.

This no-yeast, no-knead mashed potato flatbread is soft, pliable and delicious. Use leftover mashed potato or make fresh from scratch. The potato filling is

Potato cinnamon rolls have the perfect soft and fluffy texture. The potato in the dough may sound strange, but I promise they are delicious. The centers are