Pumpkin gnocchi with sausage

Creamy Pumpkin Gnocchi with Spinach and Sausage (30-Minute, One-Pan)

Fall Dinner: Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage #butternutsquash #butternutsquashpuree #gnocchi #butternutsquashpasta #gnocchipasta #sausagepasta #fallrecipes #falldinner #autumnrecipes #autumndinner #bestpasta

Wondering what the best sauces for pumpkin gnocchi are? There are so many great options! From brown butter sauce to creamy alfredo, and more! Here are some of the BEST pumpkin gnocchi sauces to try tonight!

In this delectable recipe, we will explore the culinary wonders of Creamy Butternut Squash Gnocchi with Sausage. If you're looking for a hearty and comforting dish that marries the earthy sweetness of butternut squash with the savory delight of sausage, you're in for a treat. This dish is perfect for those cozy family dinners or special occasions. Let's dive into the flavors and textures that make this dish a crowd-pleaser.

This Creamy Pumpkin and Sausage Gnocchi Recipe is an easy 30 minute dinner. Using premade gnocchi, pumpkin, kale and sausage makes this a hearty and flavorful one pan dinner for any night of the week.

This Creamy Pumpkin Pasta with Sausage will be on your table in just 30 minutes! It's the perfect fall meal with flavors of sausage and sage.

Creamy Pumpkin Gnocchi with Spinach and Sausage is a Fall comfort food made in just 30 minutes in one pan! This super easy recipe uses store-bought pumpkin puree and shelf-stable potato gnocchi. The creamy sauce

This creamy vegan Pumpkin Gnocchi features pillowy soft potato gnocchi simmered in a coconut and sage-infused pumpkin pasta sauce.

Toasted gnocchi covered in a creamy pumpkin cheese sauce, topped with mozzarella and baked until golden brown and bubbly. Basically all your fall dreams come true.

My Gnocchi with Creamy Pumpkin Sauce recipe is a cozy dish that is a beautiful celebration of harvest season. Combining pumpkin, brown butter, sage and comforting gnocchi this is a delicious and satisfying dinner idea. Save the recipe to Pinterest now so you can make it!