Pumpkin spice shortbread

Crisp, buttery shortbread topped with a bright, fresh buttercream flavored with reduced apple cider.

Recipe by Catherine Pla Makes about 30 cookies Brown Butter Pumpkin Shortbread Cookies Add some pumpkin spice to your next shortbread cookies. Delicious for fall. Moisture is the enemy of good shortbread so you’ll brown the butter and squeeze out some the liquid in the pumpkin. 1⁄4 c pump

These Pumpkin Shortbread Cookies made with browned butter are the perfect fall cookies!

Pumpkin Spice Shortbread Cookies are packed with pumpkin spice. These cookies make the most delicious little treat for coffee or tea.

These Pumpkin Spice Shortbread are the perfect fall cookie! The buttery shortbread base is not too sweet and is so light it melts in your mouth. Each cookie is topped with fluffy, pumpkin spice buttercream that is flavoured with pure pumpkin and pumpkin pie spice. What you will need to make Pumpkin Spice Shortbread: These...Read More

This is a dual purpose post. My first intention is an October cookie suggestion that can be made with or without cookie stamps. This is my Scottish grandmother's brown sugar shortbread with added pump

This fall make a delicious batch of spiced shortbread cookies shaped like pumpkins for a warm and cozy fall treat. This shortbread dough is a classic buttery dough that is easy to make and rolls out for cut out cookies. Made with light brown sugar, unsalted butter, one egg, flour, cinnamon, ginger and allspice these cookies are a must make fall treat! #shortbread #spiced #cookies

I'm probably supposed to be cleaning or doing laundry right now but here I am, cosy on the couch and writing to you. Nothing too earth shattering, as usual, unless you think baking and decorating

Happy autumn! I’ve really gotten into the swing of fall baking, and after batches of recipe experimentation I’m ready to share the perfect, keep-its-shape, slightly crispy, pecan pumpkin spice buttery goodness cut-out cookie recipe. A