Roasted cauliflower head

Whole Roasted Cauliflower is the vegetarian centerpiece you didn't know you needed. Roasting a whole head of cauliflower at once allows the seasonings to turn into a flavorful crust on the outside and wicks that flavor deep inside, transforming the florets into soft, tender morsels infused with butter and melted Parmesan. The best part? It's mostly hands-off, so you can work on the rest of your meal while it bakes away. Game-changer!

Ingredients1 cauliflower head, rinsed, stem and leaves removed¼ c unsalted butter, melted1 tsp dried parsley2 to 3 garlic cloves, minced½ tsp smoked paprika (regular paprika can be substituted)½ tsp kosher salt¼ tsp ground black pepper2 tbsp fresh le

This stunningly beautiful Whole Roasted Cauliflower with Tahini Sauce is a celebration of exquisite flavours. Best of all, it takes less than 15 minutes to prepare and is so delicious, you may just eat the whole thing yourself.

Impress your guests with this show-stopping, deliciously seasoned Whole Roasted Cauliflower recipe. And the great thing is that it only takes 5 minutes of prep and a few basic ingredients!

Prepare to fall in love with cauliflower all over again! This Golden Whole Roasted Cauliflower recipe brings out the best in this versatile vegetable, transforming it into a stunning, golden-brown delight. Whether you’re hosting a dinner party or looking for a show-stopping veggie main, this recipe is as delicious as it is visually appealing. It's seasoned to perfection, easy to prepare, and absolutely irresistible.

Buttery, rich, delicious roasted best easy whole roasted cauliflower recipe is a simple and easy side dish that everyone loves carb free!

Whole roasted cauliflower is a deliciously tender, healthy option that is nice and crispy on the outside but soft and moist on the inside!

Whole Roasted Cauliflower Recipe | Strength and Sunshine | The best Whole Roasted Cauliflower Recipe! This easy vegan entree is naturally gluten-free, keto, and low-carb. Baked to tender and moist perfection, this budget-friendly vegetarian dish is made with just 3 ingredients including a head of cauliflower, olive oil, and a smokey Middle Eastern-inspired rub.

Andrew and I celebrated had the most delicious whole roasted cauliflower during one of our anniversary meals. It was at a restaurant in Palm Springs called Birba and it's one of our favorite places to eat in the area. If you haven't tried it already, I highly recommend checking it out! The whole roasted cauliflower was SO delicious and had tons of lemon, parmesan, and red pepper. We were truly blown away at how simple and delicious it was, and knew we had to recreate it at home! It has now…

A stunning vegetable centerpiece that's crispy outside, tender inside, and draped in a golden garlic butter crust.