Shortbread tart shells

Make and share this Mini Shortbread Tart Shells recipe from Food.com.

Homemade Tart Crust - Immaculate Bites #recipe #shortbread #bakingrecipes #desserts #pastry #howto #easyrecipes

Pâte sablée is a rich and crumbly dough that can be shaped into cookies or used to make delicious tarts. This recipe yields about 590 g/20.8 oz. of dough which is enough for two 23 cm (9 inch) tarts. If you'd rather make just one tart with no leftover dough, simply divide all the ingredients by two. To use half an egg, crack it into a small bowl, mix it with a fork and use only 25 g/0.9 oz.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

Crispy, buttery, and complements the custard filling for my Mini Custard Fruit Tarts

Make and share this Tart Shells recipe from Food.com.

These miniature tart shells are made in a muffin tin, so they're really small, but with all the rich fillings you can put in them, they're the perfect size.

Mini tart shells are Russian Basket Pastries called Korzinki. These crisp shortbread cookie shells hold jam and a dulce de leche cream that makes them resemble mini baskets. The perfect dessert to grab and go!

This Mini Fruit Tart Recipe is made with homemade shortbread, custard, fresh berries, and an apricot glaze. It's so delicious & elegant!

These tiramisu tartlets are a miniature tart shell, filled with coffee ganache and topped with a whipped mascarpone cheese topping. Easy, fun and delicious. These tiramisu tartlets are your favourite tiramisu flavours of cream, coffee and chocolate combined in a cute little tartlet shell. There are three delicious components to these mini tiramisu tarts. Texture-wise, these little coffee tartlets have crispness from the base but the filling is soft and unctuous and tastes amazing.