Souffle recipes dinner

Julia has a way of making this classic, supremely fancy-looking dish seem (dare I say) achievable.

This potato soufflé takes ordinary mashed potatoes and transforms them into the fluffiest cloud-like potatoes with a golden brown crust.

If soufflés had a spirit animal, it would be an indoor house cat. They’re warm and fluffy and perfect when they’re perfect, but when they decide on a whim to not be perfect, they’re clumsy, capricious ninjas, destroying your furniture. That’s not to say that a soufflé will destroy your couch, but it can definitely …

Julia Child's Spinach Souffle [Soufflé aux Épinards] recipe from Mastering the Art of French Cooking is beautiful and filled with spinach deliciousness. The eggs and spinach give this souffle great flavor and those egg whites make sure that this souffle rises to perfection.

This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.

The Nigella Twice Baked Cheese Soufflé is a delightful dish made with melted butter, Parmigiano cheese, all-purpose flour, milk, grated Gruyere cheese, and eggs. This recipe takes approximately 1 hour and 30 minutes to prepare and serves 4 people.

This classic recipe for Mini Cheese Souffles is an easy, quick and beautiful comfort food you'll want to try. Made from simple ingredients and loaded up with your favorite cheese they're the ultimate elegant first course or vegetarian entree for your next dinner party - what is more, these easy cheese souffles are ready in just 20 minutes!

Ina Garten shares a recipe for spinach and cheddar souffle.

These Steak and White Cheddar Souffles are easy and perfect for breakfast or anytime of the day. These souffles are filled with delicious steak and white cheddar!

If you've ever been intimidated by making a souffle at home, don't be! This cheese souffle recipe is as easy as it gets! It's one of my favorite French recipes because it uses pantry staples and the results are just sublime!