Sourdough egg noodles

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Learn how to make THE BEST sourdough pasta with clear step-by-step instructions and video. My recipe uses only 3 ingredients: flour, eggs and sourdough starter (active starter or sourdough discard) with a same day “1 hour dough” and a longer, 24 hour fermented option to maximize digestibility. Use for homemade pappardelle, ravioli, lasagna noodles and more! Sourdough Noodles, Sourdough Pasta Recipe, Homemade Pappardelle, Sourdough Pasta, Sourdough Ideas, The Clever Carrot, Clever Carrot, Homestead Recipes, Dough Starter

This sourdough pasta recipe requires only 3 ingredients: flour, eggs and active sourdough starter (or fresh sourdough discard . Please, do not use discard that's 3 months old from the fridge!). I've also included 2 pasta dough options: a same day "1 hour dough" and a longer, 24 hour fermented pasta to optimize sourdough's natural digestibility. The dough can be made in a food processor, stand mixer or by hand (see all options below). A few helpful tips: Make sure to weigh your ingredients…

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