Turkish soup recipes

We outlined the 9 Turkish soups you must taste during your visit to Turkey.(including recipes) These soups are all unique to Turkish cuisine.

A comforting and delicious soup made with chicken and yogurt.

This Turkish Lentil Soup is a traditional homestyle soup made with red lentils, bulgur wheat, spicy red pepper paste, and tomato paste.

This traditional Turkish Red Lentil Soup (Mercimek çorbası) is a uniquely fragrant, healthy and easy to make soup, perfect for chilly days. Vegan and GF.

Smokiness with a zing -- that's what you should expect in a serving of Turkish-Style Roasted Eggplant Soup. Creamy and slightly lemony, it's excellent as an appetizer or as a light meal on its own!

Tarhana soup has been at the table of almost every Turkish house for centuries, and can be served as a breakfast and dinner meal. Tarhana is high in nutritional value due to the vegetables and yogurt used in its production and contains plenty of vitamins and minerals.

Try this delicious traditional turkish food recipe Ezogelin Soup

Treat your taste buds to a flavorful Turkish lentil soup. A spicy, vibrant delight bursting with exotic charm.

Ezogelin Soup or Ezogelin çorbası is one of the most popular soups in traditional Turkish cuisine. It is a delicious and hearty soup, made from red lentil, bulgur, rice with vegetables and herbs.

Turkish Lebeniye soup can be describe as a real meatball soup. How about some fulfilling anddelicious main course Turkish Lebeniye Soup?