Vegan moon cake recipe

Traditional Chinese baked mooncakes with six vegan fillings.

With the Mooncake Festival around the corner it was time for us to make the next move, this time to Chinatown. We were lucky to find this incredibly interesting looking building that appeared to be a…

Here's a chewy and delectable sweet potato mooncakes recipe I've developed in my Healthier Mooncakes Experiment post last week. Made using almond flour, coconut flour, mashed sweet potatoes and coconut oil, these bright orange mooncakes are gluten-free and vegan-friendly. Definitely not your typical Chinese confectionaries that are made with flour and filled with egg yolks.

So, here they are: 10+ delicious (healthy) mooncake flavor varieties you can make for yourself and family. Ranging from mooncakes made from nut butter, fruits, veggies and beans, this ultimate collection of mooncake flavor varieties and recipes is sure to give you great ideas for the upcoming mid-autumn festival!

These Vegan Matcha Mooncakes with a fudgy almond paste filling are the perfect mooncakes for those who want to enjoy mooncakes without dairy or eggs. With only a few simple ingredients, you can make these awesome (vegan) matcha mooncakes!

Soft and chewy snow skin mooncakes with an irresistible creamy filling: a delicate treat for Mid-Autumn Festival.

Snow Skin Mooncakes are NO-BAKE moon shaped treats for sharing over Mid-Autumn Festival with "mochi like" skin and stuffed with sweet red bean paste.

Here's a delectable treat for you - Taro Mooncakes made with Almond Flour! This special recipe takes a unique approach by using almond flour instead of wheat flour, which not only adds a nutty flavor but also makes it suitable for those following a gluten-free or low-carb diet. The sweet taro paste filling has to be made in advance (recipe here), but you can always use other storebought fillings like white bean paste. With a soft and chewy exterior and a delightfully sweet center, these…

Mooncakes are traditionally made with flour and eggs, but these sweet vegan pistachio mooncakes skip these ingredients for a gluten-free and vegan option. Each bite of the pistachio mooncakes are filled with nutty and earthy notes that are out of this world.