Vegan street corn dip

A super easy and classic street corn dip with vegan friendly ingredients

This Vegan Street Corn Queso is the ultimate healthy appetizer! Made with our vegan queso + sweet corn & black beans, and baked to cheezy perfection!

This fresh and flavorful Mexican Street Corn Salad is the perfect dairy free and vegan dip to add to your next gathering.

This Vegan Mexican Street Corn Salad is an easier way to serve grilled Mexican street corn with no mess! Grilled elotes, tossed with a creamy & tangy sauce!

Vegan Street Corn Dip comes together with six ingredients and pairs perfectly with chips or veggies. Slightly spicy and bursting with flavor!

An easy and flavor-packed corn salad/dip that is ready in just 15-minutes. This recipe is loaded with corn, jalapeños, homemade vegan parmesan, red onions and more, and will definitely be a hit at your next gathering!

This Dairy-Free Mexican Street Corn Dip is a plant based twist on a classic favorite. Combining roasted corn, tangy lime juice, spicy jalapeños, and a creamy dairy free base, this dip is perfect for any gathering. It is vibrant, flavorful, easy to make, and sure to be a hit at your next fiesta! I used Panacheeza vegan parmesan, which is the ideal queso fresco substitute for this dip.

This vegan Mexican Street Corn Salad takes roasted sweet corn and mixes it with a spicy Chipotle Lime Aioli, jalapenos, and vegan cheese.

This recipe turns this Mexican street corn into a tasty and a healthy inspired dip made with corn, red onion, and jalapeno for a kick. Serve the dip with crackers or tortilla chips and make it from fresh, frozen, or grilled corn! Dairy free, gluten free, sugar free, vegetarian, vegan.