Vegetarian day

The vegetarian diet plan for weight loss emphasizes the consumption of fruits and vegetables to reach your ideal weight and nutrition. Click to learn more.

7-day vegetarian meal plan

Celebrated all over the world on 16th October, World Food Day is a yearly reminder of the establishment of the Food & Agriculture Organization by the United Nations in 1945. The most important is the prevention of food wastage. JSHS urges all to stop wasting food and instead give it to the poor and the hungry. Let us pledge on this day to help remove hunger and make food available to all. #worldfoodday #food #stopwastage #spread #awareness #JSHS #school #students #teachers #parents #family

This easy Vegan Pea Soup Recipe requires only 5 basic ingredients and makes a delicious and healthy soup in minutes.

A very simple and health recipe packed with plant based protiens, iron, vitamins and minerals from two main ingredients lentil and spinach.

The perfect breakfast plate made with Mikey's!

Perfect for meal prep, this Mexican buddha bowl is full of flavour; with sheet pan fajita vegetables, coriander lime quinoa, smoky spiced beans and corn, fresh salsa, lettuce, and of course, avocado! Better yet it comes together in just 30 minutes, is gluten free, and totally nutritious and filling.

A quick and simple salad recipe that's the perfect accompaniment to almost any meal. Vegan, gluten free, dairy free, and keto friendly!

Make this easy vegan pumpkin-stir fry with Red Kuri squash or any other pumpkin variety and an abundance of vegetables for a dinner that's simple, healthy and comforting. It's brilliant for a cold evening in fall or winter, and ready in under 30 minutes.