Whiskey chocolate

Anthon Berg, a Danish chocolatier (of mass proportions) makes these cute little bottles of chocolates filled with liquor. You can buy these at almost any (foreign) airport duty free. I bought these at Beijing Int'l Airport, but I've also bought them at Amsterdam Schipol Airport, Milan's Malpensa Int'l Airport, Paris-Charles DeGaulle Int'l and Stockholm Arlanda Int'l Airport. A sampling of 19 liquors will run you around $20 at most. The flavors include: Galliano Malibu Rum Remy Martin Cognac…

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In preparation for World Chocolate Day this July 7th, here are 5 chocolate-inspired treats to add to your restaurant’s menu.

Easy recipe for creamy, Dark Chocolate Whiskey Truffles. Dark chocolate ganache infused with whiskey or bourbon, and coated in cocoa powder or pecans.

Chocolate is always a good idea, especially when it’s a mousse-like soufflé: light in texture and darkly rich at the same time. Smothered in chocolate whiskey sauce and dusted with a few flakes of sea salt, these soufflés make an impressive yet simple dinner party dessert.

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