Mexican food recipes

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Traditional Tejano Pinto Beans (Slow Cooker) from The Food Charlatan
Traditional Tejano Pinto Beans (Slow Cooker) from The Food Charlatan. These Traditional Tejano Pinto Beans are the perfect blend of Southern and Mexican pinto beans styles. Tenderly slow cooked with a ham hock and jalapeños, the lime adds a little twist. Delicious as a side or perfect for a burrito! #pinto #beans #texan #crockpot #slowcooker #tejano #mexican #stovetop #recipes
Flavorful Mexican Pork & Hominy Soup
Flavorful Mexican Pork & Hominy Soup can be made on the stove or in your Instant Pot. Pozole rojo is a traditional, thick Mexican stew. The recipe has evolved over the years and is now known for its balance of hot and smoky chiles, as well as incredibly tender pork shoulder. My pozole rojo is more flavor than heat. Is it spicy, yes, but not overwhelming!
Homemade Picadillo With Green Beans - Easy DIY Recipes
How to make Homemade Picadillo With Green Beans Ingredients: 2 tbsp evoo (extra virgin olive oil) 1 to 2 lbs ground beef 3 potatoes cubed 1 can green beans or fresh (optional) 1 small onion 2 garlic cloves minced 3 tomatoes diced 2 Serrano Chile’s chopped 1 tsp kosher salt add more if needed 1 […]
Chile Rellenos Casserole - This easy casserole is made with fresh chile peppers. Perfect for dipping chips! This authentic Mexican casserole is made with fresh Poblano, Anaheim, California and Jalapeno peppers. #chilerellenos #casserole #mexicanfood