Angel food cake with raspberries

Raspberry Angel Food Cake is a light and airy cake filled with scrumptiously sweet and tangy fresh raspberries and topped with a raspberry glaze.

The texture of this dream cake is created by whipping 12 egg whites, then folding cake flour into it. I added zest and rose water to make it festive.

Light, summery raspberry angel food cake.

“Spring drew on . . . and a greenness grew over those brown [garden] beds, which, freshening daily, suggested the thought that Hop...

This Easy Homemade Raspberry Sauce recipe can be made in a flash and when raspberries are in season there is nothing better than to...

This Creamy Raspberry & Angel Food Trifle is not only easy to make, it is guaranteed to be a hit. Creamy, sweet, delicious layers... triple-threat!

I just realized that I’ve been doing this blog for about 2 years and realize that I haven’t delved into myself or my family. I’ve definitely talked about my kids and more specifically my son’s A1C issues, but never about me or my husband! So if you ever wondered… and aren’t one of the readers who skips all this stuff to get to the Amazing Raspberry Swirled Angel Food Cake recipe below… then today’s your lucky day!!

Need a new cake recipe? This raspberry swirl angel food cake is perfect for every occasion. GoodCook cookware and bakeware help you create this delicious cake, and cleanup is easy, too!

This is a way to dress up a store bought or homemade angel food cake with fresh raspberry puree and homemade whipped cream! It's light and oh, so delicious! Perfect for the warmer spring and summer months!