Armenian meatballs

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Manti Recipe, Beef Dumplings, Sticky Sauce, Armenian Food, Armenian Recipes, Soy Recipes, Lebanese Recipes, Spice Mix, Middle Eastern Recipes

Somewhere between tortellini, meatballs and gyoza, Armenian Manti dumplings may just be better than all three put together. We’ve flavoured our beef dumplings with baharat, a warm, aromatic spice mix used extensively throughout middle eastern cooking. One of the beautiful things about these dumplings is the ease in cooking them. A simple tomatoey broth is used to slowly cook and steam the dumplings in the oven, creating a thick sticky sauce and flavouring the dumplings as they cook. A…

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