Baked oats pumpkin

This vegan pumpkin baked oatmeal recipe is the best healthy breakfast that tastes like pumpkin pie! It's a great way to use canned pumpkin.

These Pumpkin Baked Oats are the perfect breakfast for fall! The mix of baked oatmeal and pumpkin spice is just what you need to start your day off right.

These super moist, blender pumpkin baked oats are single-serve, healthy, gluten-free, high in protein, and ready in under 20 minutes.

This pumpkin baked oatmeal is made with oats, pumpkin, maple syrup and warm spices. It's vegan, gluten-free, easy to make and the perfect cozy fall breakfast.

Baked Pumpkin Pie Oats are a wholesome, make-ahead friendly breakfast perfect for feeding a crowd or reheating on busy weekday mornings. Gluten free, dairy free, and beloved by both kids and adults.

These Pumpkin Baked Oats are VERY simple to make and can be blended together in a blender! It's so filling and healthy too!

This pumpkin baked oatmeal is the ideal fall breakfast: cozy spiced and full of healthy oats! Bake up a pan and eat off of it all week.

Looking for a cozy and delicious breakfast idea? Try this simple recipe for pumpkin pie baked oatmeal. This dish is the perfect blend of warm spices and hearty oats, making it a comforting meal to start your day. With pumpkin puree adding a touch of fall flavor, this baked oatmeal is sure to become a seasonal favorite in your household. Not only is it easy to make, but it also fills your kitchen with the delightful aroma of cinnamon and nutmeg.

Make these pumpkin spice latte "baked" oats in your microwave! This healthy breakfast is made with cold brew coffee, real pumpkin, and pumpkin spice seasonings. Make it with gluten free oats!

Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.