Beautiful recipes

Burrata & pistachio combine for a fun twist on classic pesto pasta! A simple basil and pistachio pesto sauce coats wide pappardelle pasta, topped with burrata cheese and more crushed pistachios. An easy and elevated pasta dish that comes together in less than 30 minutes!

Chimichurri is lively, with loads of parsley and oregano; bracing, with garlic, crushed red pepper and red wine vinegar; and rich, from buttery olive oil — all attributes that do wonders for meatballs. Add a generous amount of the Argentinian sauce to the ground-beef mixture, then roll and sear the meatballs until crispy and browned. (You can also broil for 7 to 10 minutes.) Serve as an appetizer, with more chimichurri alongside for dipping, or make the meatballs into a meal with couscous…

Slutty, salty, umami-y, spicy, briny, tomato-y.

Experience the perfect harmony of textures and flavors with these Ricotta Pistachio Honey Bites. Creamy ricotta cheese pairs beautifully with crunchy pistachios, drizzled with golden honey for a naturally sweet touch. These delightful bites are not only easy to prepare but also make an exquisite dessert for any occasion. Perfect as a party treat or a simple indulgence at home, they offer a unique twist on traditional sweets. Impress your guests with this elegant and delicious recipe that…

Indulge in the exquisite flavors of our Pistachio and Cardamom Delight Cake, where the nutty richness of pistachios meets the aromatic warmth of cardamom. This cake is a perfect blend of texture and taste, offering a moist and flavorful experience with every bite. Ideal for special occasions or a luxurious treat, this dessert is sure to impress your guests and become a favorite in your recipe collection. Embrace the unique combination of ingredients that elevate this cake to a delightful…

Mastiha is a solidified plant resin found on the Greek island of Chios. It has a unique flavour and scent reminiscent of pine and musk. It’s wonderful flavour works beautifully in this refreshing ice cream, which is made with crispy Kataifi Pastry drizzled with a Mastiha liqueur syrup. It’s a delici

This is a semi home-made recipe, made with a few store bought ingredients, and put together, for a delicious easy meal! It is uber delicious, and makes for a very filling meal!

'Koperkowa' Soup is a firm kids' favourite!

Strawberries are roasted in the oven with honey and thyme until jammy soft and caramelized, then spooned over whipped ricotta and crunchy toasted bread.

This simple and delicate fig cake takes fresh figs and a buttery almond cake batter that gets turned out into a beautiful, caramelized upside-down cake. It's th…

Whipped Feta with Roasted Strawberries Ingredients For the Whipped Feta: 8 oz feta cheese, crumbled 3 oz cream cheese, softened 1...

The 40 Most Popular Summer Recipes Of 2022: Simple recipes highlighting summer produce including dinner ideas to get you through to September!

If you love the lemon and blueberry soufra, then you will love this cherry soufra version. This delicious sweet Filo Pastry dessert is inspired by a traditional Greek Fillo Pastry dessert, Soufra. It uses the same Fillo Pastry folding technique as the viral TikTok Phyllo crinkle cake or Fillo Crinkl

Buttery rough puff pastry gets topped with honey sweetened mascarpone pastry cream and topped with fresh peaches and raspberries. The delicate, sweet white peaches get poached in a fresh, crisp white wine poaching liquid sweetened with orange blossom, vanilla and hints of lemon. The sweetened poache

“Clafoutis” (pronounced kla-foo-tee) is one of those funny French words that makes a dish sound so fancy, while it’s actually so simple to make. Some fresh seasonal cherries and a few basic baking …

Fig and Honey Mascarpone Tart is a beautiful summer fruit tart with creamy honey and lemon mascarpone filling and sweet sliced figs glazed in honey. This approachable recipe requires a handful of fresh ingredients and can be made in under an hour.

Spicy and sweet this Jalapeno Chicken with bell peppers is easiest fanciest stir-fry you will ever make! With the juiciest, tender chicken bites and sneaked in veggies!

This perfect lemon pistachio cake is extra soft and moist, flavored with finely ground pistachios and lemon zest, soaked with sweet, lemon infused pistachio milk and frosted with delectable lemon pistachio cheese frosting. It’s so incredibly soft, packed full of zesty lemon and nutty pistachio flavor, with the most irresistible texture from the milk soak, almost like a tres leches, but not quite as wet. The perfect cake to bake this spring!

Spicy, sweet, tangy, and salty...enjoy as an appetizer or serve alongside steamed rice for a quick dinner!