Brandy hot chocolate

Spiked hot chocolate is just what you need right now. These boozy hot chocolate recipes are rich and creamy, perfect for sipping on a cold evening.

High quality chocolate, cream, and vanilla beans are key ingredients in these indulgent hot chocolate recipes.

The thickness and bitterness of your drink will depend on your chocolate's level of cacao, which varies among brands. We got great results with Ghirardelli, which produced a full-bodied cocoa (our preference for dunking the [ginger doughnuts](/recipes/recipe_views/views/231215)). We also used Lindt to good effect, but needed to add more cornstarch for extra thickening. Chocolate with more than 60 percent cacao will be too bitter.

This is the trifecta: Chocolate, booze and cream. Brandied Hot Chocolate (adapted from Gourmet) 1 1/2 cups milk (not skim, but 2 percent is fine) 3/4 cup heavy cream 1/2 cup brandy 8.5 ounces dark …

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Delicious Italian Hot Chocolate recipe for cold nights with friends and family!

Hot Buttered Brandy, with hints of vanilla, the perfect winter drink to warm away all those chills!

A delectable take on your standard Hot Chocolate. Follow our recipe below to improve this tasty treat the Dualit way.

Discover a variety of delicious and comforting winter cocktail recipes, including Irish Coffee, Hot Toddy, and more to enjoy on chilly nights.

This decadent cherry hot chocolate is spiked with a little cherry brandy and makes the perfect holiday drink!