Butternut squash gnocchi

Discover Pinterest’s best ideas and inspiration for Butternut squash gnocchi. Get inspired and try out new things.
Top category in Thanksgiving
·
6k people searched this
·
Last updated 1d
Butternut Squash Gnocchi With Italian Sausage, Gnocchi Recipes With Italian Sausage, Butternut Squash Gnocchi With Sausage, Creamed Butternut Squash, Sausage Apple Stuffed Butternut Squash, Butternut Squash Recipes Gnocchi, Gnocchi Squash Recipes, Pumpkin Gnocchi With Sausage, Savoury Butternut Squash Recipes

In this delectable recipe, we will explore the culinary wonders of Creamy Butternut Squash Gnocchi with Sausage. If you're looking for a hearty and comforting dish that marries the earthy sweetness of butternut squash with the savory delight of sausage, you're in for a treat. This dish is perfect for those cozy family dinners or special occasions. Let's dive into the flavors and textures that make this dish a crowd-pleaser.

3.1k
Two images of butternut Squash Gnocchi. Butternut Squash Gnocchi, Butternut Squash Recipes Pasta, Squash Gnocchi, Squash Sauce, Butternut Squash Pasta Sauce, Gnocchi Dishes, Butternut Recipes, Healthy Butternut Squash, Butternut Squash Sauce

Creamy and delicious, this Butternut Squash Gnocchi recipe is perfect for dinner! I love making this for a cozy recipe that I know everyone will love. The best part is that it can also easily be made dairy-free! Every bite is so full of garlicky, rich flavor. The butternut squash sauce is paired with sauteed kale, making this recipe a healthier option. It’s so good!

2.9k
Toasted Butternut Squash Gnocchi with Brown Butter, Sage & Balsamic Housewife Duties, Pasta Table, Butternut Squash Gnocchi, Squash Gnocchi, Butternut Squash Sage, Brown Butter Sage Sauce, Brown Butter Sage, Sage Butter Sauce, Butternut Squash Cubes

Difficulty Level: ModeratePrep Time: 2 hoursCook Time: 30 minutesServing Size: 2-4 servingsIngredients: • 18 oz. butternut squash, cubed • 2 tbsp. extra virgin olive oil • 3/4 cup ‘00’ flour • 3/4 cup Parmigiano Reggiano, finely grated • 2 egg yolks • 1/4 tsp. salt • 6 tbsp. unsalted butter • 10 sage leaves • 2 tbsp. crushed hazelnuts • Balsamic glaze • Salt & pepper to tasteDirections:1. Preheat oven to 375°F. Place the butternut squash cubes on a 9 x 13 in. baking sheet and drizzle with…

1
Butternut squash gnocchi and more

Explore related boards