Cantonese restaurant

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Hong Kong cuisine has evolved over many years due to its #history and its location as an East Asian city. Influences from #Cantonese #cuisines and from Western cuisines are both evident in Hong Kong’s #culinary traditions – as a result, Hong Kong cuisine is often viewed as one of the most international cuisines globally. 📸IG: sistersnfood #food #asianfood #asian Hong Kong Night Aesthetic, 90s Hong Kong, Hongkong Food, Hongkong Restaurant, Hongkong 90s, Hong Kong Cafe, Asian City, Hong Kong Night, Cantonese Restaurant

Hong Kong cuisine has evolved over many years due to its #history and its location as an East Asian city. Influences from #Cantonese #cuisines and from Western cuisines are both evident in Hong Kong’s #culinary traditions – as a result, Hong Kong cuisine is often viewed as one of the most international cuisines globally. 📸IG: sistersnfood #food #asianfood #asian

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Tsui Hang Village 40th Anniversary Campaign on Behance Taiwan Restaurant Design, Poster Design Restaurant, Singapore Nostalgia, Anniversary Campaign, Vintage Food Posters, Taiwan Design, Cantonese Restaurant, Chinese Graphic, Chinese Posters

In celebration of our renowned Cantonese restaurant Tsui Hang Village’s 40th birthday, a promotional campaign with a nostalgic feel is created to take foodies on a trip down memory lane. From the logo to the gift voucher to the dim sum menu, the campaign …

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Voynich Portfolio-28 Jewellery Branding, Fresh Branding, Cantonese Restaurant, Restaurant Branding Design, Name Card Design, Brand Icon, Tableware Design, Restaurant Branding, Interior Photography

We are excited to unveil a fresh branding design for Voynich. This restaurant, strategically located, presents a fusion of traditional and creative Chinese cuisine, seamlessly blending old and new flavors to curate an extraordinary dining experience. With a contemporary approach that harmonizes heritage richness with innovative excitement, 花圖 Voynich promises a captivating journey for patrons, establishing itself as a culinary haven in the heart of the city's culinary landscape.

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