Cheese jalapeno cornbread

Best Cornbread Recipe – Soft, moist, thick and fluffy Jalapeno Cornbread loaded with cheese. It’s a classically delicious southern side dish that’s ready in under and hour!

Jalapeno Cheddar Cornbread is savory cornbread that is made with sharp cheddar cheese, corn kernels, onions, and jalapeno peppers.

Easy Cheddar Jalapeno Cornbread Muffins have plenty of melted, cheesy goodness & a jalapeno kick wrapped in moist buttermilk cornbread.

Jalapeno cornbread from scratch tastes MUCH better than a box! It's a simple bread with sweet and spicy flavors.

This easy Jiffy jalapeno cornbread is a tasty Mexican-inspired cornbread combining the convenience of Jiffy mix with jalapenos and more!

This Mexican-style cornbread recipe is so moist and loaded with chopped jalapenos, corn, and melty cheese, it won't last long, so easy to make and tasty!

SUPER EASY cheesy jalapeno corn muffins using JIFFY for even easier cornbread baking. 8 ingredients, 30 minutes, and delicious muffins are done!

These Jiffy jalapeno cheese cornbread muffins add a lot of punch to convenient corn muffin mix. With pickled jalapenos, freshly grated Cheddar, creamed corn, and sour cream, they are moist, zingy, and savory.

Jalapeño Cornbread Muffins Ingredients: 1 cup yellow cornmeal 1 cup all-purpose flour 1/4 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 2 large eggs 1/4 cup unsalted butter, melted 1/2 cup sour cream 1 jalapeño pepper, seeded and finely chopped 1/2 cup corn kernels (fresh or frozen) 1/4 cup shredded cheddar cheese #Jalapeño #Cornbread #Muffins

We love this Jalapeño Cornbread. The perfect combinations of sweet cornbread and the little kick from the jalapeños makes this recipe a winner