Collard greens recipe soul food

These Easy Southern Collard Greens are the best soul food recipe using fresh collards, smoked turkey, ham hocks, or bacon. This signature dish is made from scratch and is typically served with Southern Cornbread for Sunday dinners, Thanksgiving, and the holiday season.

Learn how to cook collard greens the ultimate way, cooked low and slow with bacon, ham, and spices for the most tender greens and to-die-for pot likker.

This Southern Collard Greens Recipe is hands down the tastiest I’ve ever tried! Bacon, onions, garlic, so much flavor in every bite.

Collard Greens simmered Southern-style with ham hock, red pepper flakes, and chicken broth from Serena Bakes Simply From Scratch.

These Spicy Collard Greens are slow cooked in a bacon-flavored broth until tender and spiced up with some red pepper flakes and hot sauce.

Southern style collard greens is an easy recipe that is healthy, spicy, and delicious. Learn how to make greens on the stovetop or crockpot with ham hocks, vinegar, and onions. This popular soul food makes a great Sunday dinner idea that the whole family will love.

This best Southern Collard Greens Recipe features tender flavorful greens cooked with bacon and onion and seasoned with smoked ham hocks.

Plenty of flavor and savory smoked pork or turkey that makes this Southern Collard Greens Recipe divine! Perfect for your Thanksgiving holiday meal!

Southern Collard Greens Recipe simmered with smoked turkey wings, green and red peppers, onions, garlic, white vinegar, red pepper flakes make this dish so tasty. No one will complain about not having enough meat in this dish. Perfect for Thanksgiving or any day of the week.