Double crust chicken pot pie

We know homemade crust is better, and with this recipe it can even be easy. Click through to find out more.

Paula Deen Chicken Pot Pie is made with chicken breast, carrots, green peas, celery, butter, onion, flour, chicken broth, milk, and a flaky pie crust. This hearty chicken pot pie recipe creates a delicious main course that takes about 1 hour to prepare and can serve up to 6 people.

Chicken Pot Pie is one of my all-time favorite cold-weather comfort foods. Pie and dinner all in one! I know the name "Chicken Pot Pie" is ...

Double-crust chicken pot pie is the ultimate comfort food. Tender chicken and veggies in a rich, savory sauce wrapped in golden, flaky crust.

If you're craving comfort food, homemade double crust chicken pot pie is your answer! Customize it with your favorite veggies.

This chicken pot pie is truly the BEST ever! A creamy, savory filling is packed with tender chicken, fresh veggies, and a curated blend of spices.

This homemade from-scratch chicken pot pie features a creamy, thick, and savory gravy; a flaky, buttery double crust; and can be customized to your liking with different vegetables and meat variations. Or make it vegetarian! Recipe on sallysbakingaddiction.com

This easy chicken pot pie recipe is made easy with tons of flavor! Chicken, peas, carrots, celery all in a creamy filling between two golden crusts!

Make a classic Chicken Pot Pie from scratch with this easy-to-follow recipe. It's the perfect comfort food for any night.

This traditional Chicken Pot Pie uses convenient ingredients to make a luscious, flavorful gravy filling inside a buttery, crisp crust! This easy pot pie recipe is classic comfort food at its best!