Dutch oven mexican recipes

These Pork Carnitas are made EASY and hands-free in the Dutch oven! They're tender, moist, and crispy every time, plus they're make-ahead and freezer friendly.

Slowly roasting pork shoulder in zesty spices with a touch of citrus in a cast iron Dutch oven yields tender, flavorful Mexican pulled pork. Serve the crispy Dutch oven carnitas in warm corn tortillas, on a fresh salad, alongside chips and guac, or on a bed of easy Spanish rice.

Whether you make this on game day or eat it as a main meal, this Mexican Beef Skillet Is one of the best ground beef recipes!

Embrace the ease and comfort of Dutch oven cooking with recipes designed for your cast iron pot. From savory stews to sweet camping rolls, click to find your next favorite comfort food.

On chilly days, there's nothing more comforting than a hot meal. These low-and-slow Dutch oven dinners are sure bets for staying warm and full.

Dutch Oven Birria is a traditional Mexican recipe. Rich broth, dried chiles, & spices are stewed to make birria sauce & tender beef.

The best Chicken Fajitas recipe! All you need is 30 minutes and a skillet to make the most flavorful, delicious, easy chicken fajitas of your life.

These authentic Mexican dutch oven carnitas are slow cooked until juicy and fall apart tender, with crispy caramelized edges. This recipe is just mouth watering! These pork carnitas are perfect for tacos, enchiladas, bowls, or burritos. Plus, they freeze really well so you can make a big batch for meal prep. Serves 8-12

My Dutch oven is the one thing that never leaves my stove because I turn to it almost every night to make dinner. Sometimes I use it to simply boil water.

This easy recipe for Dutch oven braised chicken thighs delivers rich flavor and tender meat.