Egg muffins blw

These mini Spinach Egg Muffins mix up in minutes and are one of our go-to easy meals. They're packed with iron and protein, and you can make them ahead and stash them in the fridge until you need them for the kids.

The Ultimate Guide to Making Egg Cups is what you need so you never run out of breakfast, lunch, or dinner ideas. Because let's face it—eggs are the best!

A filling and nutritious breakfast for your baby, toddler, and kids that are perfect for on-the-go eating. They can even be frozen and reheated for a quick breakfast. Great for Baby-Led Weaning!

These healthy broccoli egg muffins for baby and toddlers make a great breakfast recipe. Broccoli egg bites are also quick to prepare and packed with nutrients that kids need to grow.

These Carrot Apple Vegan Muffins are kid-friendly, easy and as yummy as they are healthy! Made from oats, naturally sweetened and veggie-loaded, they are mixed entirely in your blender and are gluten free, dairy-free and egg-free!

With fresh banana flavor and ultimate fluffiness, these no-added-sugar Banana Yogurt Muffins are perfect for kids breakfast, lunch or snack.

Super moist Baby Banana Oat Muffins with no added sugar! Perfect for baby led weaning and a great source of iron for little ones. Gluten, dairy, egg, and nut free. Note that the texture of these is more dense versus fluffy, making them easier to eat for babies.

These moist Vegan Spinach Banana Muffins or monster muffins as toddlers call them are healthy gluten-free banana muffins for snacks.

These sugar-free vegan banana muffins are soft, moist, mini muffins perfect as a first vegan baby recipe from 6 months, egg-free, dairy-free.

Using only three ingredients these muffins are so quick and easy to make and are healthy too.