Flattened turkey recipe

This roast turkey recipe is tender, juicy, and simple to make with garlic herb butter rubbed on the skin. Perfect for Thanksgiving!

For a juicy, evenly cooked bird this Thanksgiving, try this spatchcock turkey! This simple method is ready in a fraction of the time.

This Tender Juicy Spatchcock Turkey recipe will show you how to cut the backbone from the bird to produce a perfectly butterflied masterpiece. This roasted turkey is ready in no time with an hour and a half of cook time.

Spatchcock Turkey is THE secret to Juicy turkey. Get the how to spatchcock, brine, butter, roast and how to carve a turkey with video!

This Traeger smoked spatchcock turkey will be your new go-to recipe for Thanksgiving and any other holiday where you need a fabulous centerpiece at the dinner table.A spatchcocked turkey cooks extremely fast compared to a whole turkey cooked in the traditional manner. It only takes about 10-15 minutes per pound to cook a turkey that has been spatchcocked which means you can get dinner on the table very quickly!This is also the ideal way to cook a turkey if you want to ensure a juicy and…

Spatchcock Turkey roasts flat in just 90 minutes with the backbone removed for juicy, tender meat and crispy skin flavored with herb butter.

Step-by-step instructions and recipe on how to spatchcock a turkey for quick roasting.

Easy roasted turkey with crispy skin with tender juicy meat! This is our family's favorite recipe to make for the holidays.