Flavored ganache recipe

We like experimentation here. Go get nutty or zesty with your ganache.

This rich, versatile Chocolate Peanut Butter Ganache has only 3 ingredients and 2 easy microwave steps (with customizable chocolate options!). Use it as a sauce, filling, or even whipped topping for your favorite treat!

Surrender to temptation with our whipped chocolate Nutella ganache. An exquisite fusion of Nutella's velvety sweetness and the ethereal lightness of whipped ganache. Ideal for elevating your sweet creations, this indulgent cream is perfect for topping pies, eclairs, or simply savoring by the spoonful. Don't miss out on this flavorful experience!

Discover how to make a perfect salted caramel ganache from scratch with this easy recipe. Experience the delightful blend of sweet and salty, featuring French salted butter caramel and rich white chocolate. This ganache is ideal for cake fillings and cupcake toppings, offering a thick and fluffy texture that's simply irresistible. Whether you're a seasoned baker or new to the kitchen, this ganache will elevate your desserts with its luxurious flavor and perfect consistency.

These simple and easy recipes how to flavor ganache can make a huge difference to the final outcome of your cake.

This peanut butter ganache takes only 10 minutes to make with 4 ingredients. Use it to fill a tart, make a drip cake or as a macaron filling!

This heavenly Whipped White Chocolate Caramel Ganache is smooth, creamy and delicious. This recipe makes a fantastic frosting for cakes.

This strawberry ganache is a fruity take on white chocolate ganache! It gets its pink color and strawberry flavor from freeze-dried strawberries. It's rich and creamy, perfect spread on cakes and macarons. Whip the ganache to make it light and airy for piping on cupcakes!

This salted caramel ganache recipe has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream. It’s easy to make and is a must-have recipe for every baker!

This simple lemon ganache is made with only 4 ingredients. Use it for cake frosting, macaron filling, drizzled on a drip cake and more!