Gluten free russian tea cakes

Gluten-Free Russian Tea Cakes | gluten-free dessert | healthy russian tea cake recipe | healthy cookie recipe | gluten-free tea cake | healthy snack recipe || The Real Food Dietitians #glutenfree #glutenfreecookies

These gluten free Russian tea cakes are everyone's favorite cookies, made using almond flour and warm chai spices. They're always a hit!

Gluten Free Snowball Cookies are tender, buttery and full of walnuts. Enjoy this classic Christmas recipe also called Mexican Wedding Cookies.

Snowball Cookies are rich, buttery cookies that are full of chopped pecans and twice rolled in sugar for a sweet, powdery coating.

Paleo Russian Tea Cakes (or Mexican Wedding Cakes) are a grain-free, refined sugar-free version of the classic. Make them for Christmas!

Delicious, nutty, melt-in-your-mouth little balls of cookies, these gluten-free Russian Tea cookies are the perfect quick and easy recipe for your Christmas cookie platter!

Easy to make grain free cookies!

This Irish Tea Cake is utter perfection. It’s light and fluffy and not overly sweet; like biting into a cloud! It’s amazing for breakfast, lunch, dessert and of course...tea time. If that wasn't enough, it’s gluten free, egg free, nut free and can easily be dairy free (vegan)!

Russian Tea Cakes are tender, buttery cookies with a light nutty flavor all covered in powdered sugar! Also called "Snowballs," these cookies are delicious and a wonderful holiday classic!

These vegan Russian tea cakes are buttery, soft, and with an incredible nutty and earthy flavor. They require just 30 minutes and 5 simple ingredients!