Gourmet asian food

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The secret to perfectly cooked Beef Tataki is to quickly sear seasoned steaks over high heat to create a crisp exterior, locking in flavor, and then chilling them completely before slicing. I like to top tataki of beef with a simple ponzu sauce and crispy fried garlic chips. A classic Japanese recipe that is easy (and delicious) to make at home! Gluten-free adaptable. #wellseasonedstudio #beef #tataki #ponzu Ponzu Sauce Recipe, Beef Tataki, Ponzu Sauce, Gourmet Dishes, Garlic Chips, Fried Garlic, Beef Carpaccio, Course Ideas, Culinary Cooking

The secret to perfectly cooked Beef Tataki is to quickly sear seasoned steaks over high heat to create a crisp exterior, locking in flavor, and then chilling them completely before slicing. I like to top tataki of beef with a simple ponzu sauce and crispy fried garlic chips. A classic Japanese recipe that is easy (and delicious) to make at home! Gluten-free adaptable.

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