Ground chicken skewers

Chicken Adana is a delicious kebab that is perfect for grilling season! Add a salad and some flatbread, and you have an easy summer dinner.

Get Ground Chicken Kabob Recipe from Food Network

Miso mixed into the ground chicken mixture, paired with a soy-lime glaze, has these skewers delivering an intense salty and savory flavor that best tempered when eaten alongside some rice.

Easy kofta kebabs with ground chicken, onion, garlic, fresh herbs, and Middle Eastern-inspired spices. Perfect for grilling season!

Juicy chicken pieces marinated in a savory garlic and Parmesan mix, then grilled to perfection on skewers for a flavorful, easy-to-eat dish.

Easy kofta kebabs with ground chicken, onion, garlic, fresh herbs, and spices. Middle Eastern-inspired and perfect for grilling season!

Tsukune are grilled Japanese chicken meatball skewers glazed in a delicious sweet-savory sauce. Typically served at yakitori and izakaya restaurants, these juicy and irresistible meatballs are easy to make at home with your oven broiler or grill. It’s hard to eat just one!

This Quick Ground Chicken Kebab Recipe is ready in no time and full of flavor! It's perfect for a fun weeknight dinner or a backyard BBQ that will impress your friends and family.

Easy kofta kebabs with ground chicken, onion, garlic, fresh herbs, and Middle Eastern-inspired spices. Perfect for grilling season!

Looking for something new for dinner? Make these Chicken Kofta Kebabs with Garlicky Yogurt Sauce in 30 minutes, and serve with rice and veggies on the side.