Gyoza dipping sauce

Make Gyoza Sauce from scratch using simple ingredients in just a few easy steps. It's a flavorful sauce that's perfect for any dumplings!

With just 3 ingredients, this traditional Gyoza Sauce has a balance of tangy, savory and spicy tastes that make this the most popular dipping sauce to serve alongside Japanese gyoza dumplings. This classic sauce effortlessly elevates your gyoza experience, making every bite a mouthwatering delight that you won't forget.

This tangy, sweet, and savory gyoza dipping sauce is perfect to pair with your choice of meat or veggie potstickers. Plus, learn the easy steps to air fry frozen dumplings!

This quick and easy Gyoza Sauce is made with three simple ingredients and takes just five minutes to make! Enjoy this salty, tangy, and optionally spicy dipping sauce with Japanese gyoza, potstickers, or dumplings.

Find out how to make homemade gyoza sauces that will take your dumplings to the next level.

Potsticker sauce is the perfect dipping sauce for potstickers or any Asian appetizer! Salty, tangy, and made with a touch of sweetness.

Easy, affordable gyoza dipping sauce for vegetables potstickers, dumplings, and spring rolls. Ready in 5 minutes. Vegan + gf

Homemade wonton sauce is an easy dipping sauce that takes 3 mins to assemble. Use this wonton dipping sauce for wontons, dumplings, or dim sum! (makes 1/2 cup).

Get creative with your pan-fried dumpling filling in my crispy and juicy Napa Cabbage Gyoza with miso dipping sauce. Popular in Japanese cooking, mild and sweet napa cabbage perfectly complements the miso-seasoned pork in these aromatic potstickers.

This simple gyoza dipping sauce comes together in 1 minute with 3 ingredients (plus optional garnish). Salty, tangy & nutty!