Kimchi rice

The comfort food goodness of fried rice and the spicy tang of kimchi come together in this Korean twist on a classic rice dish.

Classic kimchi fried rice recipe that's simple, easy, quick, and customizable. This tangy, spicy, and salty kimchi fried rice will never disappoint you.

Kimchi Fried Rice - easy fried rice made with Korean kimchi. Kimchi adds a spicy and pungent taste and absolute best. This recipe takes 15 mins to make.

This is the VERY best Kimchi Fried Rice recipe, slightly adapted from Maangchi's, which has over 6,000 5-star reviews. Perfectly balanced spiciness, sweetness, and nuttiness!

Kimchi fried rice (김치) is full of pungent, salty and sour flavors. It's a classic Korean meal you can make at home in just 15 minutes!

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.

Try this all-in-one Korean-style dish brimming with spicy, umami, sweet, and savory flavors! This Kimchi Fried Rice recipe will take only a few minutes to get from pan to plate! Enjoy it as it is, or serve it as a side to your fried or grilled entrees.

This easy kimchi spam fried rice is one of our rice recipes, amongst Korean tuna rice, shrimp fried rice, and sha cha beef fried rice! It's perfect for you, if you enjoy bold flavors of tang, heat, and some funky kimchi flavors. Top it off with a golden fried egg for an additive weekday meal or midnight snack!

Recipe video above. Kimchi Fried Rice is a staple in every Korean household. It's a typical way to use up leftover rice and kimchi, while still delivering big flavours that belie its humble nature. Along with kimchi, gochujang (Korean chilli paste) is the other hero ingredient that brings flavour, colour and heat to the party!Don't panic! It's not nearly as spicy as it looks and it's easy to adjust the heat in the recipe.Serve alongside all things Korean, or Asian really. Or as a main with a…

🍚🌶️ Add a tangy, spicy twist to your meals with Kkakdugi Kimchi Bokkeumbap—an irresistible fried rice full of bold flavors! 😍 #KimchiFriedRice #KoreanCuisine Kkakdugi Kimchi Bokkeumbap (Radish Kimchi Fried Rice) Ingredients: Cooked rice (4 cups, preferably day-old) Kkakdugi (radish kimchi, 1 cup, chopped) Kimchi juice (1/4 cup) Soy sauce (2 tbsp) Sesame oil (1 tbsp) Garlic (3 cloves, minced) Green onions (2, chopped) Egg (1, fried, for topping) Sesame seeds (1 tbsp, optional)…