Mexican scones

The snow just keeps coming here in New Hampshire. Buckets and buckets, one foot of snow after another - and now I hear on the news, another foot expected. What to do, what to do? As long as the power holds out, I am perfectly happy baking - cakes, breads - and these delicious scones. I plump the currants with fresh orange juice for that zing of citrus, and fold them into a batter with butter, buttermilk, and orange zest. I use a spring-loaded ice cream scoop to form these - much easier than…

Want to learn how to make plant-based churro scones? These are delicious and simple to make. Loved by kids and adults alike!

Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!

Quick and Easy Pumpkin Spice Scones - Perfect for Fall" Indulge in the flavors of the season with these simple and delicious Pumpkin Spice Scones. With just three ingredients, you can whip up a batch of these cozy treats in no time. Enjoy them for breakfast or as a tasty snack to satisfy your fall cravings. #pumpkinspice #fallbaking #cozytreats #easyrecipes #homemade #bakingfun #quickandeasy

My mom makes the best the best scones in the world. I have tried my fair share of scone recipes. Some of them were good, even very good, but none of them were my mom’s. These scones are perfe…

A savory scone filled with cheese, jalapenos, and bacon. Great as breakfast or alongside a bowl of soup.

Hot from the oven and bursting with chocolate and warm spices these Mexican Hot Chocolate Muffins will have you easing in to Fall! Sometime I feel like the world is going crazy. We have fires all around us here. You can smell the smoke in the air and the sky looks pink/orange. We had a heat wave a week ago where we reached a new record of 121 degrees. All in the middle of a pandemic. What more could happen? Oh I know....we had an earthquake too! Regardless of all that is going on I'm still…

This easy recipe for Green Chile & Cheddar Cheese Scones is a perfect accompaniment to soups, chilis, and so many other warm, southwestern dishes!

This delicious morning pastry has a kicked-up twist!

Why limit scones to breakfast? When they include savory flavors, scones pair well with dinner, too! To get light and flaky scones, we treated the butter in two different ways. First, we processed half the butter until it was fully incorporated into the dough. Then, we added the remaining butter and chopped extra-sharp cheddar cheese and pulsed them until pea-size clumps remained, which would create pockets of steam as the scones baked. A hefty amount of cheese with bits of spicy pickled…