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Mix dal recipe indian

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Secret Chef on Instagram: "Dal Palak!! Step by step recipe- Wash and soak 1-2 cup toor dal, 1-2 cup masoor dal and 1-2 cup moong dal for 30 minutes. Transfer the soaked dal to a pressure cooker. Add water. Add 1-2 teaspoon turmeric powder and 1-2 teaspoon salt. Mix them. Cook for 2" Indian Pressure Cooker Recipes, Dal Palak Recipe Indian, Palak Dal Recipe, Palak Dal Recipes, Daal Recipe Indian, Dal Recipe Indian, Palak Recipes Indian, Dal Palak Recipe, Indian Dal Recipe
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Indian Pressure Cooker Recipes

Secret Chef on Instagram: "Dal Palak!! Step by step recipe- Wash and soak 1-2 cup toor dal, 1-2 cup masoor dal and 1-2 cup moong dal for 30 minutes. Transfer the soaked dal to a pressure cooker. Add water. Add 1-2 teaspoon turmeric powder and 1-2 teaspoon salt. Mix them. Cook for 2"

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Sagarika🌻Swagatika on Instagram: "Dal Makhani😍 Step-by-step recipe: ▪️Wash and rinse 1 cup urad dal(whole black lentil) and 1/4 cup Rajma(kidney beans) ▪️Soak in 4 cups water overnight. ▪️Drain and transfer the dal and rajma to a pressure cooker. ▪️Add whole spices(2 bay leaves, 1 inch cinnamon stick, 4 green cardamom, 2 black cardamom, 4 cloves) and salt. ▪️Add 4 cups of water and cover the lid. ▪️Pressure cook for 6-7 whistles. ▪️Let the pressure release naturally. Keep it aside. ▪️Heat oil in a pot, add butter. ▪️Add 2 chopped onions and sauté them until it turns light golden brown. ▪️Add 2 tbsp ginger garlic paste, sauté until the raw smell goes away. ▪️Add 1 tbsp Kashmiri red chilli powder and 1/2 tsp turmeric powder. Mix well and sauté for a minute. ▪️Add 1 cup tomato purée and m Dal Makhni Recipe, Mix Dal Recipe, Urad Dal Recipes, Dal Makhani Recipe, Rajma Recipe, Veg Recipes Of India, Dal Makhani, Black Cardamom, Whole Spices
Dal Makhni Recipe
Mix Dal Recipe
Urad Dal Recipes
Dal Makhani Recipe
Rajma Recipe
Veg Recipes Of India
Dal Makhani
Black Cardamom
Whole Spices

Dal Makhni Recipe

Sagarika🌻Swagatika on Instagram: "Dal Makhani😍 Step-by-step recipe: ▪️Wash and rinse 1 cup urad dal(whole black lentil) and 1/4 cup Rajma(kidney beans) ▪️Soak in 4 cups water overnight. ▪️Drain and transfer the dal and rajma to a pressure cooker. ▪️Add whole spices(2 bay leaves, 1 inch cinnamon stick, 4 green cardamom, 2 black cardamom, 4 cloves) and salt. ▪️Add 4 cups of water and cover the lid. ▪️Pressure cook for 6-7 whistles. ▪️Let the pressure release naturally. Keep it aside…

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Mahima Dhoot on Instagram: "Rajasthani Moong Dal Paratha 🇮🇳 This paratha is definitely going to be your new favourite! It is so delicious & I love the addition of moong dal. Recipe: - start by soaking 1 cup moong dal for 4-5 hours in water. Then Drain completely - In a bowl add 2 cups atta, the soaked moong dal. - 1 tsp nigella seeds (kalonji), 1 tsp fennel seeds (saunf), 2 tsp kashmiri red chilli powder, 1 tsp hing, 1 tsp salt, pinch of haldi & mix this well - Now add 1/3 cup chopped coriander & wtee gradually (1/3 cup approx) & knead this well into a soft dough - Cover with a wet towel & set aside for at least 30 mins - Now brush 1-2 tbsp oil on it & knead for 5 mins. - Divide into smaller balls, roll into parathas with some atta to dust - Heat a tawa, & place your paratha. Daal Paratha Recipe, Dal Paratha Recipe, Mix Dal Recipe, Atta Recipe, Dal Paratha, Moong Dal Recipe, Red Chilli Powder, Regional Food, Breakfast Recipes Indian
Daal Paratha Recipe
Dal Paratha Recipe
Mix Dal Recipe
Atta Recipe
Dal Paratha
Moong Dal Recipe
Red Chilli Powder
Regional Food
Breakfast Recipes Indian

Daal Paratha Recipe

Mahima Dhoot on Instagram: "Rajasthani Moong Dal Paratha 🇮🇳 This paratha is definitely going to be your new favourite! It is so delicious & I love the addition of moong dal. Recipe: - start by soaking 1 cup moong dal for 4-5 hours in water. Then Drain completely - In a bowl add 2 cups atta, the soaked moong dal. - 1 tsp nigella seeds (kalonji), 1 tsp fennel seeds (saunf), 2 tsp kashmiri red chilli powder, 1 tsp hing, 1 tsp salt, pinch of haldi & mix this well - Now add 1/3 cup…

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