Mixed bean chilli

This mixed bean chilli is a delicious meal perfect for all occasions, whether for a simple family meal or to serve at a dinner party.

Mary Berry's mixed bean and red pepper chilli is a brilliant substantial vegetarian dinner. We love it piled onto jacket potatoes or served with fluffy rice.

Vegetarian 3 Bean Chili recipe has all the hearty satisfaction of a Texas meat chili. Ready in 40 minutes, it will become your family favorite

This mixed bean chili, with the combination of beans and lentils is hearty, satisfying and delicious.

One-pot mixed bean chilli that’s super easy to make, healthy and delicious. It uses aromatic Mexican spices that give it a smokey, rich flavour. This bean chilli is packed with vitamins, complex carbohydrates, protein and fibre.

With black beans, pinto beans and kidney beans, this easy three bean chili is seasoned with a mix of dried spices, minced jalapenos and garlic. It’s a great make-ahead recipe for lunch or dinner. You can also make this easy vegetarian chili for game day.

Our two not-so secret ingredients, Marmite and dark chocolate, give the chilli a lovely saltiness and richness, which blends really well with the sweetness from the tomatoes and peppers.

This recipe contains four different cans, so it's really simple and quick to cook. Ideal for 'glamping' as it uses very little equipment.

This thick and hearty Chili Recipe is filled with ground beef, beans and the perfect blend of spices, then slow cooked to perfection.

Vegetarian Mixed Bean Chilli with homemade tortilla chips. A rich, hearty chilli recipe packed full of flavour. Super easy to make with all the taste but with fewer calories and less saturated fat and only £1.02 a portion!