Monster chocolate chip cookies

How to make GIANT Chocolate Chip Cookies! These have golden brown, slightly crisped edges and soft & chewy interiors and are loaded with chocolate chips!

The best copycat Crumbl chocolate chip cookie recipe. Just as thick and big (with option to make smaller) and chewy and soft. Packed with milk chocolate chips, this no chill Crumbl cookie recipe will become a family favorite.

Quarter Pound Chocolate Chip Cookies are an easy-to-make, soft & chewy cookie recipe to WOW. 1/4 pound of buttery, chocolaty goodness.

BIG, thick, jumbo chewy Chocolate Chip Cookies.

I know December 4th is National Cookie Day, but I couldn't wait that long to share this recipe with you! Soft and chewy, a little salty and uber chocolatey! And because they're jumbo you can honestly say "I only ate ONE cookie!" (maybe 😉) Ingredients: 3/4 cup + 2 tbsps butter 1 cup sugar 1/2 cup brown sugar 2 eggs 2 tsps vanilla 2 1/2 cups flour 1 tsp baking soda 1/2 tsp salt 3 cups chocolate chips sea salt for sprinkling Preheat oven to 350°F. Place butter in an oven safe bowl and while…

The Best Giant Chocolate Chip COOKIE RECIPE - incredibly delicious, soft, gooey & fully loaded chocolate chip cookies with walnuts.

Monster Cookies

These Thick Chocolate Chip Cookies are nice and golden on the outside and soft and gooey on the inside. Loaded up with tons of melted chocolate. The best part is the size. These cookies are thick and hearty! Easy to make, with step by step directions.

These Levain Bakery Chocolate Chip Cookies are a giant, thick cookie that are slightly crispy on the outside and delectably soft and gooey on the inside.

The best monster cookies are loaded with peanut butter, oats, chocolate chips, and m&m's! They are thick, chewy, and soft-baked.