Poppy seed pastry

Polish Poppy Seed Roll is a traditional Polish pastry served at the holidays. Sweet yeast bread is rolled around a dense sweet poppy seed filling that features sweet citrus and nutty flavors. In Polish it is know as Makowiec.

A prominent feature at the Christmas table, the Polish poppy seed bread covered with sugar frosting or chocolate is really toothsome. This Polish poppy seed bread is made with a really easy Makowiec recipe!

Poppy seed babka recipe is cake and sweet bread in one. Soft, sweet yeast dough with cream cheese and poppyseed filling twisted into a wreath.

This simple poppy seed and chocolate babka made out of puff pastry is going to be your next simple recipe to go. Perfect for afternoon coffee or just a little snack on the go.

Make an easy Makovnjača recipe. This poppyseed roll is a traditional Croatian dessert without an exact historical story, but it's oh-so-good!

Poppy seed filling is a sweet paste made with milk, honey, and vanilla. Use your own homemade mohn paste in cookies and cakes for Purim!

Watch my video recipe and learn how to make delicious and easy poppy seed phyllo strudel from scratch! Pastry Maestra

This traditional Ukrainian poppy seed roll recipe is tender, moist, and fragrant. It's packed with poppy seed flavour, zest, and the soft, no knead dough is easy to make. It will take your taste buds to nostalgic teatimes with your grandma.

A variation on the classic Czechoslovakian pastry with poppy seed filling. The sweet yeasted pastry is folded up on itself as you would find in Minnesota.

Poppy seed rolls are a delicious treat, perfect for any occasion! It doesn’t get much better than homemade pastry fresh out of the oven!