Red lentil wraps vegan

These red lentil tortillas are easy high-protein wraps made with 5 wholesome ingredients. Healthy, gluten-free, vegan and egg-free!

A delicious, protein-packed red lentil tortilla will be your new favorite. Easy to make with just a few simple ingredients, lentil tortillas are a wonderful addition to the vegan or gluten-free diet.

Are you bored of regular flour tortillas or wraps? Then make these easy, high-protein lentil wraps and use them with sweet or savory fillings. These red lentil tortillas are vegan, gluten-free, and filling enough for any meal.

-ingredient red lentil tortillas that are grain-free, oil-free, vegan, high protein (6.5 g) & high fiber (7 g). #redlentils #lentils #tortillas #grainfree #glutenfree #plantbased #wfpb #wfpbno

The best red lentil sausages rolls with the flavours of a good Indian dahl in flaky golden puff pastry and even better they are dairy-free and vegan.

These high protein red lentil wraps (tortillas) are a great vegan, gluten-free alternative to the traditional tortilla. Made easily with 2 ingredients and can be used for sweet and savory fillings.

Fuel your day with diabetic-friendly Easy 2-ingredient High-Protein Red Lentil Wraps. Gluten-free, flavourful, fibre u0026amp; protein-rich!

Get Red Lentil Wraps Recipe from Food Network

This simple pasta dough with red lentils is gluten-free, healthy, and rich in protein. The high protein content of red lentils replaces the gluten contained in wheat, which is responsible for the elasticity of the dough. Nevertheless, pasta dough with lentil flour is more fragile than conventional dough and is only suitable for making ribbon noodles. You can obtain a stretchier dough by adding xanthan gum.