Roasted tomato and squash soup

Summer meets fall with Roasted Butternut Squash Tomato Soup! Fresh tomatoes and butternut squash is roasted and then pureed for a comforting and healthy soup.

Easy to make, super creamy and healthy, this is the best Roasted Vegan Butternut Squash Soup you'll ever taste. Made with ingredients like butternut squash, ginger, garlic, onion, and tomato, this soup is also dairy-free and gluten-free!

Roasted butternut squash and tomatoes are combined into an intensely delicious, thick and creamy soup.

This roasted butternut squash soup is the perfect blend of creamy texture and rich, caramelized flavors. Ideal for fall and winter, it combines sweet butternut squash with savory vegetables and warming spices to create a comforting and nutritious meal.

This creamy roasted red pepper and tomato soup recipe is one of my favorite soups and so easy to make. Made with roasted tomatoes, red peppers, onions, garlic, and cream–see why this soup needs to be in your weekly rotation when the cooler weather starts to set in.

Creamy Roasted Tomato Butternut Squash Soup. Loaded with tons of hearty and healthy veggies. This savory soup is not only delicious but is the perfect meal to make ahead of time.

I tried many squash soups before, but this creamy Butternut Squash And Tomato Soup is by far the best thing I've ever had. It's simple, easy to make and bursting with warm fall flavors.

Cozy up with a nourishing bowl of this made-from-scratch Roasted Butternut Squash Tomato Soup with Crispy Kale! This delicious vegan soup is a great way to use up tomatoes from your garden by roasting them in the oven and blending them with roasted butternut squash, onion, and garlic for a flavorful Fall soup that will be on your dinner menu all winter long!

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There's nothing quite like a bowl of roasted tomato soup to warm your soul when the weather is cold! This recipe features the rich, sun-kissed flavors of Campari tomatoes, coupled with garlic, onion, and a medley of herbs.