Sand plum jam recipe

The crock pot comes in hand for lots of things! It is one thing that i think that NO house should be without. You can cook a ton of things in it and not heat up your house. They come in tons of sizes to match any job. When talking with my mom about the easiest way to cook the plums down, she recommended I use the crock pot. It was super easy. Let me tell you about the process. Cleaning the plums. First you want to clean the sand plums. When doing this remove the stem and look for any bad…

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.

Sand or Chickasaw Plum Jam and Jelly

The Chickasaw, Cherokee or sand plum grows 12 to 20 feet tall and 15 to 20 feet wide in an irregular shape. It is "twiggy" in nature, and has a scaly, almost black bark. Its branches are reddish with a thorn-like, small side branches. In February, March, April and May, small white flowers blossom, 8–9 mm wide, along with red plums, up to 25 mm long. The flowers have five white petals with reddish or orange anthers. The plums ripen in late summer. It is perennial and also an evergreen. It…

Homemade sand plum jelly is sweet, delicious, and easy to make. Also known as sandhill plum, sand hill plum, Chickasaw plum, or mountain cherry bushes.

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

No pectin needed for this recipe when you blend ripe plums with just a few less-ripe ones. The Lazy-Cook's Wild Plum Jelly! #TexasHomesteader

Its nearly noon and the aroma of simmering sand plums are filling the air as I breath it in deeply. The anticipation of the sweet tart jam makes all those scratches, from that wild thicket fade away. As I peer into that pot of sweet bubbling fruit, I can't help but to think..... "Now, where oh where could I plant a few bushes..." I shake myself back to reality. I must confess, I have never made sand plum jam, and have no recipe to follow. So I'm doing what I do.... And winging it! Crossing…

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

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